"Stop" to fungi and pests - Pharmayod preparation, instructions for use for plants
Thunderstorms for any garden and horticultural crops are fungal and bacterial diseases. They can not only greatly weaken plants, but also deprive crops and even lead to the complete death of plantings. Pharmayod will help to avoid this, instructions for use for plants of which should be before the eyes of every gardener and gardener.
Characteristics of the drug
With regard to specific use on plants, Pharmayod is used for the prevention and treatment of diseases such as:
- late blight;
- bacterial wilting;
- cancer;
- the mosaic is viral.
In addition, cuts when pruning fruit trees and cuts when forming and cutting indoor flowers are treated with a fungicide. It is also effective against lichens and mosses in trees.
Pharmayod can be used together with other fungicides as well as insecticides. The exception is drugs with an alkaline reaction.
Pharmayod - instructions for use for plants
The biocide can be used to treat the planting material or the plants themselves (garden, vegetable and indoor crops). The concentrate is diluted in water, and the crops are sprayed with the working solution, the soil under them or the sections are wiped.
The rates for the working solution depend on the specific purpose of processing:
- Soaking the seeds before sowing (tomatoes, cucumbers) - 1 ml of the preparation for 200 g of water.
- Spraying or watering plants. For cucumbers - 3 ml for a bucket of water, for tomatoes and potatoes - 5 ml for the same amount of liquid.
- Leaf treatment of fruit crops: 5 ml per bucket of water in early spring when leaves appear. After the end of fruiting, the concentration is doubled.
- Wiping cuts and saw cuts after pruning trees and shrubs is carried out with a clean preparation.
Plant processing, especially spraying, should be carried out only in cloudy weather. On contact with sunlight, some of the substances are lost, and the effectiveness of the drug decreases. In addition, the preparation can only be used before or after the crops are fruiting.